THE COFFEE COLLABORATIVE
A clever combination of balanced ginger bread and clean spiciness deliver a truly delicious cup of creativity.
- Superb Rainforest Alliance accredited espresso style coffee.
- Beautifully simple 75% Arabica and 25% Robusta confection.
- Tasting Notes - Floral, bell pepper and yummy milk chocolate.
Colombian Cadefhuila from the dry parchment coffee producers of Huila, and TopCup 2020 speciality grade Vietnamese Wet Polished original coffees combine to conjure an inspiring coffee.